Full programme description
In this programme, we will learn food preparation skills, including fine motor skills, food preparation tools and cutting techniques.
This programme is recommended for:
- Middle Years (11 – 14 years old) and above
This programme consists of 3 course:
In this programme, we will learn:
- Fine motor skills that are required for food preparation.
- Skills to prepare food, such as washing, thawing and peeling and measuring.
- Common cutting techniques with a knife.
This programme is open for Pathlight School students to access.
Pathlight School students can enrol in this programme after signing in to LearnforLife.sg.
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LearnforLife.sg
Autism Resource Centre (Singapore)
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