Full course description
In this course, we will learn how to use and clean a pot, pan and/or wok.
It is recommended that we use an appliance the way it was designed to be used as this will keep it in good working condition and prevent possible accidents or injury.
- Middle Years (11 – 14 years old) and above
In this course, we will learn:
- How to Use a Frying Pan Over a Gas Stove
- Safety Tips When Using a Pot, Pan and/or Wok
- Good Kitchen Safety Rules: When in the Kitchen
- Good Kitchen Safety Rules: When Around Kitchen Equipment
- How to Clean a Pot, Pan and/or Wok
In this course, we will learn:
- The correct way to use and maintain a pot, pan and/or wok.
- The safety precautions to follow when using a pot, pan and/or wok over a stove.
This online course is open for Pathlight School students to access.
Pathlight School students can enrol in this course after logging in to LearnforLife.sg.
LearnforLife.sg
Autism Resource Centre (Singapore)
Offered By
