Full course description
In this course, you will learn about some common and quick cooking methods mentioned in recipes.
You can use these cooking methods when you want to prepare simple meals.
This course contains three modules:
- Moist-Heat Methods
- Dry-Heat Methods with Fat
- Dry-Heat Methods Without Fat
In this course, you will learn:
- what some common and quick cooking methods mentioned in food recipes look like
This online course is open for Pathlight School students to access.
Pathlight School students can enrol to this course after login to Learn for Life eCampus.